Low Carb Chocolate Milk
Ingredients: 1.5 Cups of Unsweetened Almond Milk 2 Tablespoons of Walden Farms Chocolate Syrup 2 Tablespoons of Sweetener Directions: 1 Mix almond milk and sweetener until there is no visual remnants of the sweetener (add more if needed) 2 Mix in chocolate syrup until it is entirely one light brown color Facts: Serving size: 1 Glassful (The whole Recipe) Protein 8.00g, Carbs 1.50g, Fiber 0.00g, Sugar Alcohol 0.00g -- NET CARBS: 1.50g